Traditional Irish Soda Bread Recipe
/ Desserts / DessertsByJenna ShaughnessyFebruary 26, 2018January 30, 2024 Jump to RecipeThis traditional Irish soda bread recipe is the one I grew up eating in Ireland. It’s simple to make with a few basic ingredients and tastes delicious served warm with butter or jam.My recent trip home to Ireland was a great excuse to indulge in some of my favorite Irish foods: a full Irish breakfast (sausages, black pudding, brown bread and fried eggs), a hearty stew, some fresh farmhouse vegetable soup and my mom’s delicious soda bread.Oh the soda bread. It’s one of my favorite snacks, breakfasts and lunches. Slathered with butter (Kerrygold is best!) or jam and accompanied by a hot cup of Barry’s Irish tea. You can’t beat it. I regularly make this quick bread for my own family, but it’s always nice when my Mom makes it for me, too.With St. Patrick’s Day only a few short weeks away, I thought it would be fun to bake up another loaf to share with you. Irish soda bread requires only a few ingredient...