No-Knead Bread Recipe (Easy Dutch Oven Bread)
Jump to Recipe Print RecipeDiesen Beitrag gibt es auch auf: DeutschThis easy homemade no-knead dutch oven bread recipe is soft and fluffy on the inside and has a perfectly crispy crust on the outside! It’s one of the easiest bread recipes you can easily make at home – The artisan bread tastes just like from the bakery! It requires only 4 ingredients, 5 minutes of work, a pot or dutch oven, and some rest time! Perfect for beginners who have never baked bread before.This bread is magical – It turns out really crispy on the outside, super soft and fluffy on the inside – even though the dough requires no kneading! It’s super quick and really easy to bake because all you need to do is mix flour, yeast, salt, and water in a bowl, and then the bread rises overnight while you sleep!No-Knead BreadThe original no-knead recipe originates from the American baker Jim Lahey and first appeared in the “New York Times” in 2006. It is actually the most uncomplicated bread dough in the world because you...