Irish Ginger Snaps Recipe
Today’s Irish Ginger Snaps Recipe are moist and chewy with a delicate crumb plus they’ll make a lovely companion to your cup of coffee! Our Irish recipes are a festive twist on the classic ginger snap! These Irish cookies begin with butter, cream cheese, egg, flour, then we add the spices–ginger, cloves, and cinnamon.Why we love Irish Ginger Snaps RecipeWe adore our Irish Ginger Snaps Recipe cookies are rolled in raw sugar before they bake for that added sparkly touch! All the little leprechauns in your family will be head-over-heels in love with our Irish Ginger Snaps Recipe!We hope you’ll enjoy our Irish Cream Bundt Cake too!Ingredients in Irish Ginger Snaps Recipebutterneufatchel cream cheese (low-fat)sugarlarge eggfloursea salt, baking soda, ground ginger, ground cloves, ground cinnamonraw sugar, for sparkly finishChef Ruthie’s Baking TipsButter- I can’t emphasize enough the importance of bringing your butter and eggs to room temperature. It’s the foundation of building a creamy, s...