Second Cup Unveils Spring-Summer Beverage Lineup, Blending Tropical Flavours With Canadian-Inspired Indulgence
New menu features refreshers, cold brews, dirty sodas and energy-based drinks, available April 14
MONTREAL — Second Cup introduces eight new spring and summer beverages across Canada on April 14, expanding its lineup of cold, fruit-forward, and energy-based drinks as demand for refreshers and alternative iced beverages continues to grow.
“This lineup reflects how guest preferences are evolving toward cold, customizable, and flavour-forward beverages,” says Roxane Desjardins, Marketing Director at Second Cup. “We’ve introduced a mix of refreshers, energy-based drinks and more indulgent options to broaden appeal throughout the day.”
Leading the seasonal launch is a trio of cold and refreshing, fruity drinks. The Coconut Grapefruit Refresher is a lightly sparkling drink with pure coconut water and citrus notes. The Strawberry & Matcha combines strawberry milk with fluffy matcha cold foam for a smooth, layered texture. The Dragon Peach Infuzer is an energy-based beverage made with Red Bull White Peach, dragon fruit syrup and coconut.
For more indulgent options, the Nanaimo Bar Flash Brew translates the classic Canadian dessert into a creamy cold brew, while the Creamy Vanilla Fizz combines Coke Zero with vanilla bean syrup and a splash of cream, introducing a dirty soda-style beverage with a smooth, lightly carbonated profile. Additional offerings include the Iced Coconut Latte, which builds on a traditional iced latte, blending Espresso Forte with milk, white chocolate, and coconut syrup for a richer, tropical-leaning option. The Sweet Dragon Fizz pairs Canada Dry Ginger Ale Zero Sugar with dragon fruit syrup and a splash of coconut beverage, offering a fruit-forward drink with a subtle “swicy” finish. The Hibiscus Sweet Breeze Iced Tea features a hibiscus blueberry infusion, lightly sweetened with cane sugar, positioned as a caffeine-free option within the lineup.
The spring-summer beverages will be available for a limited time at participating Second Cup cafés across Canada.
For more information, visit secondcup.com.
About Second Cup Café
A Canadian staple since 1975, Second Cup Café offers premium-quality coffee and specialty beverages. Focusing on sustainability and ethical sourcing, Second Cup provides customers with a refined and inviting café experience that celebrates coffee culture while supporting local communities. For more information, visit secondcup.com or visit Second Cup’s app The Café Club.
About Foodtastic
Foodtastic is one of Canada’s largest restaurant franchisors, operating more than 1,200 locations across the country. Its diverse portfolio includes Freshii, Quesada, Pita Pit, Second Cup, Milestones, and over 22 other banners. Committed to quality, innovation, and growth, Foodtastic continues to expand its presence across North America. For more information, visit foodtastic.ca.
View source version on businesswire.com: https://www.businesswire.com/news/home/20260409215965/en/
Contacts
For more information or to schedule an interview, please contact:
Dalia Esposito
Torchia Communications
torchiacom.com
514-654-2635
dalia@torchiacom.com
Mary Moniz
Torchia Communications
torchiacom.com
647-278-0152
mary@torchiacom.com
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